By using plant-based materials, we reduce the reliance on wood and petroleum-based resources, contributing to a sustainable, circular economy and the global effort to combat the climate crisis. We emphasize agility, modularity and reconfigurability, allowing furniture to adapt and transform.
VANK_BRICK acoustic biopanel
VANK new solution is 3D biopanel design, developed in collaboration with Bidermann + Wide architects, and based on VANK’s technology – VANK_BRICKS. The studio, led by Maciej Bidermann and based in Poznań, specializes in creating interior architecture in line with the idea of future-conscious design, considering the needs of both people and the planet.
VANK_FLIP mobile, modular acoustic wall
VANK new solution is the VANK_FLIP mobile, modular acoustic wall, which enables space zoning and improves acoustic comfort in open areas. The wall’s unique ability to effectively reduce reverberation time, thanks to being double-sided and covered with panels, has been scientifically confirmed using advanced acoustic modeling. The panels are made from natural biomaterials, eliminating the risk of exposing workers to harmful substances. VANK_FLIP walls in open spaces positively impact the mental and physical well-being of employees. With movable segments, users can control their accessibility by opening or closing a selected segment, like a window. This solution was created with the comfort of neuroatypical individuals in mind.
VANK_CUBE modular biodesign
VANK_CUBE is a modular cube system, that makes it possible to set up a truly green workspace in any environment and adapt it to the changing needs of its users. The designs fosters creative thinking and a culture of collaboration. The CUBE elements are manufactured using innovative biocomposite made from flax and hemp — fast-growing renewable plants that absorb much more CO2 than trees. The CUBE secured the Green Product Award 2024, Must Have 2024, German Innovation Award 2023, earning the 10th spot in German Office Roxx magazine's TOP100 list, and emerged as a finalist in the British Mixology North 2023 competition.